What Is Neufchatel Cheese Bar
Does Neufchatel taste like cream cheese?
Yes, American Neufchatel cheese does taste very similar to cream cheese. In fact, of all the cheeses that are available, cream cheese is probably the closest match to Neufchatel cheese. Not only is Neufchatel cheese very similar to cream cheese in terms of flavor, but it is also very similar in texture.
Why is it called Neufchatel cheese?
Neufchâtel cheese takes its name from the maritime commune of Neufchâtel-en-Bray in Normandy. In France, Neufchâtel receives an AOC certificate (AOC stands for “appellation d’origine contrôlée,” or “Controlled Designation of Origin"), meaning the product is true Neufchâtel from approved regions in France.
What is Neufchatel cheese made from?
French Neufchâtel is an AOC — that is, name protected — unripened cheese, made with cow milk, and if left to ripen, it will develop a soft, bloomy rind, like brie or camembert. It’s often found in the shape of a heart.
What is difference between cream cheese and Neufchatel?
While cream cheese is made with 33% milk fat, Neufchatel is just 23% milk fat, in addition to having a slightly higher moisture content. Despite this difference, Neufchatel can be substituted in almost any dish that requires traditional cream cheese.